Wednesday, November 22, 2006

Pumpkin Pie Preppin'

One thing I love to do is bake. (My protruding belly is a testament to that.) I made 2 batches of pumpkin pies for Thanksgiving week; one for the family dinner, and one for the friends dinner. It totally reminded me of when I worked in the bakery. Mass production of pies at its finest. Very therapeutic if you ask me.






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